30 Vanilla wafer cookies
Vanilla ice cream
Jar of Brown Suga
Arrange cookies on wire rack placed on aluminum-foil-lined jelly roll pan; freeze 20 minutes.
Scoop Vanilla ice cream with 1-1/2-inch ice cream scoop directly onto cookies; freeze at least 1 hour on rack.
Microwave Brown Suga on HIGH 30 seconds. Stir until smooth. Spoon about 1 tablespoon warm Brown Suga over each bonbon, almost completely covering ice cream and cookie. Serve and enjoy! It's ah-mazing!